Sweet and Savory Meals – Mexican Breakfast Burritos Recipe

Mexican breakfast burritos are a delicious and filling meal, whether served at any time of the day or taken on the go. They’re so tasty they’ll become a family favorite. This handy cookbook contains easy recipes to make your homemade breakfast burritos on the spot, from ingredients at hand, whenever and wherever you want them.

Breakfast burritos are one of the most delicious, filling, and satisfying meals available. These Mexican breakfast burritos are made with egg, cheese, potatoes, and chorizo wrapped in a flour tortilla. Each bite is bursting with irresistibly delicious flavors sure to start your day off right.

No one can deny that burritos are beloved around the world. Wherever you go, burritos will be an instant success. This is mainly because of its easily adaptable nature, but also because of its delicious flavor. The filling consists of a variety of delicious ingredients such as beans, rice, or meat and then topped with cheese, salsa, and fresh onions or jalapeno peppers. No matter how you like it there is surely a recipe to meet all taste buds and paleo fans will love this breakfast burrito recipe!

Mexican Breakfast Burritos

Breakfast burritos are convenient to eat on the go, and they're also simple to prepare. Our Mexican breakfast burrito recipe is filling and can be prepared in just one skillet.

Servings 50

Print Recipe Pin Recipe

Ingredients

  

• 1 ½ qt Egg whites 
• 1 ½ qt Whole eggs 
• 1 ¼ lbs Cheese, shredded, cheddar 
• 1 lbs Chorizo pork sausage 
• 1 ½ lbs Chopped onion 
• 2 tbsp Salt 
• 1 ½ tbsp Black pepper ground 
• 1 ½ tbsp Oregano
• 50 tortillas (lard tortillas give the tortillas more stretchiness) 

Instructions

 

• Combine egg whites and eggs. Blend thoroughly. 
• Combine cheese, sausage, tomatoes, onions, pepper and oregano; mix thoroughly.
• Lightly spray griddle with non-stick cooking spray. Pour about 1 quart egg mixture on 325 F. lightly sprayed griddle. Cook until partially set. Add 6 ounces cheese-sausage mixture. Cook until cheese is melted and eggs are firm. CCP: Internal temperature must reach 145 F. or higher for 15 seconds.
• Place tortillas on lightly sprayed griddle; heat 30 seconds on each side.
• Place about 1/2 cup cooked egg mixture in center of each tortilla; fold tortilla to cover eggs and form burrito.
• CCP: Hold for service at 140 F. or higher

Course: Breakfast

Keyword: Quick Meal