This Original Santa Maria Rub Seasoning Recipe will give you an authentic taste of what this popular spice blend tastes like. It’s simple and easy to make, so you’ll be enjoying this rub in no time! This recipe is easy to make and can be used in a variety of dishes. Whether you’re making meatloaf or steak, this rub will enhance the flavor of your dish.
Santa Maria Rub is one of the most popular and delicious rubs in the world, thanks to its unique blend of spices and salt. The Santa Maria rub recipe is used by chefs, home cooks, pitmasters, and backyard barbecue enthusiasts around the globe to add incredible flavor to their grilling meats.
Santa Maria Rub
With chicken and tri-tip, this well-balanced blend of cracked black pepper, garlic, onion, and herbs is delicious. For a delicious flavour, we recommend using it in a pasta.
Ingredients
- ¼ cup kosher salt
- ¼ cup Black pepper
- ¼ cup Garlic powder
- ¼ cup Onion powder
- 1 tbsp Cayenne
- ¼ cup Oregano
- 1 tbsp Rosemary minced
- ½ tbsp Dry sage
- 1 tbsp Sugar
Instructions
- Combine ingredients and mix well .